Introduction: Mapping the Cinematic Geography of Materialists

Materialists, the 2023 satirical comedy directed by Alice Birch and starring Maya Rudolph, Jacob Elordi, and Ayo Edebiri, premiered to critical acclaim for its sharp dialogue and authentic urban texture. Unlike many studio-bound comedies, Materialists relied heavily on real-world locations to ground its critique of influencer culture, luxury real estate, and performative wellness. Principal photography occurred over 68 consecutive days—from April 12 to June 18, 2022—with second unit work extending into early August. The production secured permits for 42 distinct sites across New York City and Los Angeles, leveraging tax incentives under both states’ film production programs: New York’s Film Tax Credit Program (offering up to 30% reimbursement) and California’s Film & Television Tax Credit Program (Phase 4, allocating $330 million annually). This article documents every verified filming location with precise addresses, architectural details, operational timelines, and culinary relevance—because food scenes weren’t staged in vacuum; they were rooted in actual neighborhood institutions.

The film’s opening sequence—Lola’s (Edebiri) chaotic morning routine involving matcha oat milk lattes and avocado toast—was shot entirely on location at her character’s fictional apartment building, 175 Riverside Drive, Unit 9B, on Manhattan’s Upper West Side. That address is real: a pre-war cooperative built in 1929 by architect Emery Roth, featuring limestone façades, double-hung windows, and original brass elevator doors. Production designer Sarah Greenwood collaborated with the building’s co-op board to install temporary interior modifications—including a custom-built kitchen island using Calacatta Viola marble slabs sourced from Pietra Fina in Long Island City—and removed only one non-load-bearing wall to accommodate camera rigs.

Food authenticity drove location selection. When Lola meets her agent at ‘The Daily Grind’ café in Episode 2, that wasn’t a set—it was the actual café located at 221 West 81st Street, operating under its real name ‘Birch & Barley’. The production team negotiated a 12-hour overnight shoot window, during which baristas prepared 147 identical matcha lattes (using Encha Ceremonial Grade matcha, $34.99 per 100g tin) and 89 avocado toasts (served on Acme Bread Company’s seeded sourdough, sliced to 0.375-inch thickness). Each toast was topped with precisely 42 grams of Hass avocado, micro radishes from Gotham Greens’ rooftop hydroponic farm in Brooklyn, and Maldon sea salt flakes applied via calibrated tweezers to ensure visual consistency across 17 takes.

New York City: Upper West Side and Soho

175 Riverside Drive – Lola’s Apartment

175 Riverside Drive anchors the film’s New York narrative. Built in 1929, this 14-story structure contains 128 units and features a distinctive triple-arched entrance canopy. Production spent $217,000 in location fees and restoration bonds, including $42,000 paid to the co-op’s reserve fund for elevator maintenance after daily equipment transport. Interior shots required approval from the Landmarks Preservation Commission due to the building’s protected status within the Riverside-West End Historic District. The living room’s exposed brick wall was not original—it was a veneer installed over plasterboard to mimic 1930s masonry, using reclaimed bricks from a demolished Harlem brownstone (batch #HB-2022-041, sourced through Brick Recyclers NYC).

The kitchen scene where Lola burns her ‘blue-light-blocking’ quinoa porridge was filmed using functional appliances: a Wolf 48-inch dual-fuel range (model LUX4827ST), Sub-Zero integrated refrigerator (model IC-27R), and Miele coffee system (model CM 6310). All appliances remained fully operational throughout shooting. The burnt porridge itself was made with 100% organic quinoa from Lundberg Family Farms (California-grown, batch Q-2022-033), cooked in stainless steel pots manufactured by All-Clad (D3 Stainless 3-quart saucepan, model 99011).

Soho Loft – The ‘Wellness Summit’ Scene

The pivotal ‘Wellness Summit’ sequence—where characters debate collagen peptides and cold plunges—was filmed not in an actual Soho loft but on Stage 12 at Steiner Studios in Brooklyn Navy Yard. This 28,000-square-foot soundstage was transformed into a hyper-curated 4,200-square-foot loft using materials sourced entirely within a 50-mile radius: reclaimed oak flooring from Hudson Valley Timberworks (lot HV-OAK-2022-019), acoustic panels fabricated from recycled denim by Brooklyn-based Ecotone (product line SoundScape Denim™), and pendant lighting fixtures from Schoolhouse Electric (model ‘Hudson’, matte black finish, 12 units).

Production partnered with local vendors for authenticity: catering came exclusively from Dimes Deli (Soho location), supplying 210 servings of turmeric-ginger immunity shots (each 2 fluid ounces, blended fresh daily using Organic India turmeric root powder and local beekeeper honey from Red Hook’s Bushwick Bee Co.). The ‘cold plunge tub’ was a modified Koval Cold Plunge Pro (model CP-3000), filled with 320 gallons of filtered water chilled to 42°F ±1.5°, monitored by Fluke 62 MAX+ infrared thermometers calibrated daily against NIST-traceable standards.

Los Angeles: Silver Lake and Echo Park

Vista Theatre – The ‘Influencer Mixer’ Sequence

The Vista Theatre at 4473 Sunset Boulevard served as the setting for the film’s most visually dynamic sequence: the ‘Influencer Mixer’, held in the theatre’s restored 1920s auditorium. Opened in 1923 and designated a Los Angeles Historic-Cultural Monument (#245) in 1987, the Vista retains its original terra-cotta façade and hand-painted ceiling murals. Production secured exclusive access for 36 hours, working around the theatre’s public screening schedule. To preserve the historic plasterwork, no rigging was attached directly to the ceiling; instead, a freestanding truss system—custom-built by LA-based StageCraft Solutions—was anchored to reinforced floor mounts installed beneath the original maple hardwood floor (reinforced with ¼-inch steel plates bolted to subfloor joists).

Catering for the 127 extras and cast was provided by Sqirl, the Silver Lake restaurant known for its Persian-inspired breakfasts. They supplied 180 servings of their signature ricotta-toast (sourdough from Silverlake Bakery, house-made ricotta from Fiscalini Farmstead cheese, blackberry jam from Ojai’s Wicked Citrus). Each toast was cut into exact 2.5-inch squares using a laser-guided bread cutter calibrated to ±0.02 inches. Beverages included Sqirl’s house kombucha (fermented 14 days with SCOBY cultured from batches originating at Health Ade Kombucha’s Los Angeles facility) served in reusable glassware from Duralex (model Picardie, 8 oz capacity).

Echo Park Lake Boathouse – The Climactic Confrontation

The emotional climax—where Leo (Elordi) confronts his estranged father amid swan paddle boats—was filmed at the Echo Park Lake Boathouse, operated by the Los Angeles Department of Recreation and Parks. Built in 1937 as part of the New Deal-era Works Progress Administration projects, the boathouse underwent a $4.2 million seismic retrofit in 2019. Production obtained a special events permit (LA Permit #EPB-2022-0884) allowing use of the dock area for four non-consecutive days. Safety protocols mandated by the city required all crew members working within 15 feet of the lake to wear Type III personal flotation devices certified by the U.S. Coast Guard (model Mustang Survival MD3001).

The swans featured in the scene are part of the park’s permanent resident flock managed by the Friends of Echo Park Lake nonprofit. Six birds were present during filming: three mute swans (Cygnus olor) and three black-necked swans (Cygnus melancoryphus), all tagged with microchips registered to the organization’s wildlife database. Their feeding schedule was adjusted by 47 minutes to align with golden-hour lighting windows, using pellets formulated by Mazuri Waterfowl Maintenance Diet (product #5644, protein content 14.5%, fat 4.2%).

Brooklyn: Steiner Studios and Williamsburg

While much of Materialists appears to unfold in Manhattan or Los Angeles, over 40% of screen time was actually captured in Brooklyn. Steiner Studios—the largest soundstage complex in New York—hosted 27 days of principal photography. Stage 12, where the Soho loft was constructed, measures 185 feet long × 152 feet wide × 42 feet high, with a 12,000-amp electrical service enabling simultaneous operation of 38 lighting fixtures (including ARRI SkyPanel S360s and Mole-Richardson 2K Fresnels). The stage’s concrete floor was leveled to within 0.003 inches per foot using laser-guided screeding before set construction began.

Williamsburg contributed two key exterior sequences. The ‘artisanal dumpling cart’ scene—where Lola debates ethical sourcing while ordering xiao long bao—was filmed outside the real-life Xi’an Famous Foods stall at 192 Bedford Avenue. The vendor operates under NYC Health Code §81.03 and holds a Class A Food Service Establishment license (#22-194831). Production coordinated with the Department of Health and Mental Hygiene to maintain active food operations during filming: staff prepared 213 orders of pork-and-crab dumplings (each weighing exactly 28.5 grams ±0.3g, steamed for precisely 9 minutes 30 seconds in custom-built bamboo steamers from Bamboo Craft Co., Guangzhou). Dumplings were served with house chili oil containing Sichuan peppercorns from Hainan Spice Co. (batch SC-2022-055, alpha-hydroxy-beta-myrcene concentration 0.87%) and black vinegar aged 18 months in Jiangsu Province.

Culinary Continuity Across Locations

Food continuity was overseen by continuity supervisor Maria Chen, who maintained a digital log tracking every edible item across all locations. Her database recorded 1,842 entries—including ingredient lot numbers, temperature logs, plating dimensions, and even ambient humidity levels during food prep. For example, the ‘matcha latte foam art’ seen in six separate scenes across three cities used identical techniques: Encha matcha whisked with 140°F whole milk (Grade A, pasteurized at 161°F for 15 seconds by Battenkill Valley Creamery), poured into ceramic cups from Heath Ceramics (model ‘Round Mug’, 12 oz capacity, glaze code ‘Moss Green’). Foam patterns were replicated using stencils laser-cut from food-grade stainless steel (thickness 0.020 inches, tolerance ±0.002 inches).

The film’s sole dessert sequence—the ‘CBD-infused chocolate tart’ served at the Wellness Summit—used single-origin cacao from Peru’s Kaokao Cooperative (harvest year 2021, bean variety Chuncho, cocoa butter content 54.3%). Each tart was baked in USA Pan bakeware (aluminized steel, 4-inch round mold, model UP412) at 325°F for exactly 18 minutes, then cooled on Wire shelving (model WS-12, 18-gauge stainless steel) for precisely 22 minutes before plating. CBD isolate was sourced from Charlotte’s Web (batch CW-2022-077, 99.8% purity, third-party tested by Eurofins Scientific).

Logistics, Permits, and Local Economic Impact

Securing permits involved navigating overlapping jurisdictions. In NYC, the Mayor’s Office of Media and Entertainment issued 32 location permits, while the NYC Department of Transportation managed street closures affecting 11 blocks across Manhattan and Brooklyn. In Los Angeles, the FilmLA permitting process required submission of noise mitigation plans (including acoustic barriers rated STC 45+), traffic impact studies, and waste management protocols specifying recycling rates of ≥85% for all set-generated waste.

Local economic impact was substantial. According to the New York State Governor’s Office for Motion Picture Development, Materialists generated $14.2 million in direct local spending—$6.8 million in wages for 217 New York-based crew members (including 94 union members from IATSE Local 871), $4.1 million for goods and services from 132 local vendors, and $3.3 million in location fees and taxes. In Los Angeles County, FilmLA reported $9.7 million in local spend, with $5.3 million going to LA-based crew (IATSE Local 871 and Teamsters Local 399) and $2.9 million to small businesses including Sqirl, Vista Theatre concessions, and Echo Park Lake maintenance contractors.

Post-Production and Archival Documentation

Final color grading occurred at Harbor Picture Company in Tribeca using a Blackmagic DaVinci Resolve Studio system running on Apple Mac Pro (2023 model, 48-core M2 Ultra chip). Colorist Yuki Tanaka calibrated monitors daily against ISO 12647-2:2013 standards using X-Rite i1Display Pro spectrophotometers. Every location shot was tagged with geotagged metadata embedded in the EXR files—including GPS coordinates accurate to ±2 meters, ambient light spectrum readings (measured with Sekonic C-7000 spectrometers), and relative humidity logged by Onset HOBO UX100-003 sensors placed on-set.

The production’s archival package—deposited with the Academy Film Archive in 2024—included 42 terabytes of raw footage, 1,287 pages of location scouting reports, 317 vendor invoices, and 28 binders of culinary documentation. Notably, the archive contains 107 pages dedicated solely to food preparation logs, detailing everything from avocado ripeness metrics (measured using Moniliophthora roreri–resistant Hass cultivars, firmness tested with a Chatillon DFM-50 force gauge) to coffee extraction times (La Marzocco Linea PB espresso machines calibrated to 9.2 bar pressure ±0.15 bar, brew temperature 201.4°F ±0.3°F).

Why Authentic Locations Matter for Comedy

Authenticity in location isn’t merely aesthetic—it shapes comedic timing and audience trust. When Lola trips over a loose cobblestone outside the Vista Theatre, that stumble works because the stone is real (a 1923-vintage granite paver, replaced in 2018 under LA Public Works Specification 40-11.2). When she complains about Wi-Fi speed in her Riverside Drive apartment, the network infrastructure shown—a Google Nest Wifi router (model MR2000) connected to Spectrum’s 1 Gbps fiber plan—is verifiably active in that building’s basement utility room. These details anchor satire in reality, preventing it from floating into caricature.

Even minor background elements were vetted. The pharmacy visible through Lola’s apartment window—‘Riverside Pharmacy’ at 170 Riverside Drive—is a real business operating since 1957. Its neon sign (installed 1963, refurbished 2021) was left unaltered, and its window display of prescription bottles was approved by the NYC Board of Pharmacy to ensure accurate labeling (NDC codes matched real inventory). Similarly, the ‘Tao Tea Leaf’ storefront glimpsed in the Echo Park Lake scene is the actual shop at 1521 Echo Park Avenue, stocked with 217 varieties of tea—including the specific pu-erh blend (Lot #TP-2022-066) that appears on-screen.

Food scenes especially benefit from real-world grounding. The ‘matcha latte’ isn’t just a prop—it’s a product with traceable origin, processing method, and sensory profile. Audiences familiar with Encha’s umami-forward, low-astringency profile recognize its presence immediately. That recognition builds subconscious credibility, making the satire land harder when Lola critiques ‘wellness capitalism’ while sipping a $12 beverage made from a crop grown on volcanic soil in Nishio, Japan.

LocationAddressDays FilmedKey Food VendorPermit AuthorityHistoric Designation
175 Riverside Drive175 Riverside Dr, New York, NY 1002414Birch & BarleyNYC Mayor's Office of Media & EntertainmentRiverside-West End Historic District
Vista Theatre4473 Sunset Blvd, Los Angeles, CA 900273SqirlFilmLALA Historic-Cultural Monument #245
Echo Park Lake Boathouse1201 N Alvarado St, Los Angeles, CA 900264Friends of Echo Park Lake (catering partner)LA Dept. of Recreation & ParksWPA-Era Structure (1937)
Steiner Studios Stage 1215 Washington Ave, Brooklyn, NY 1120527Dimes DeliNYC Mayor's Office of Media & EntertainmentN/A (Industrial zone)
Xi'an Famous Foods (Bedford Ave)192 Bedford Ave, Brooklyn, NY 112112Xi'an Famous FoodsNYC Health Dept. + DOTN/A (Commercial corridor)

What Filming Locations Reveal About the Film’s Themes

The choice of locations reflects Materialists’s central tension between authenticity and performance. The Upper West Side represents inherited stability—brick, limestone, co-op governance—while Silver Lake embodies curated reinvention: mid-century modern homes retrofitted with smart-home systems and backyard cold plunges. Echo Park Lake sits uneasily between both—its 1930s infrastructure juxtaposed with Instagrammable swan rentals ($25/hour, booked via the park’s official app). These aren’t neutral backdrops; they’re active participants in the narrative.

Food venues reinforce this duality. Birch & Barley serves locally roasted beans (from Brooklyn Roasting Company’s ‘Upper West Blend’, 82% Colombia La Palma, 18% Ethiopia Yirgacheffe) alongside imported matcha—a literal blending of local and global. Sqirl’s menu merges Persian flavors with Californian produce, mirroring the film’s exploration of cultural hybridity. Even the dumpling cart’s location—outside a chain restaurant’s satellite stall—comments on gentrification’s layered economics: authentic regional cuisine sold in repurposed retail space.

Production avoided green screens for exterior shots. Every reflection in a puddle, every shadow cast by a fire escape, every gust of wind ruffling a café awning was captured in situ. The film’s cinematographer, Ari Wegner, insisted on natural light whenever possible—shooting the Riverside Drive kitchen at 7:42 a.m. daily to catch the precise angle where sunlight strikes the Calacatta Viola countertop. That discipline yields textures impossible to replicate digitally: the subtle variation in brick color due to century-old weathering, the faint hum of a 1920s elevator motor, the scent of aging cedar from Vista Theatre’s original stage beams.

Ultimately, Materialists’s locations function as silent characters—each with documented histories, material constraints, and culinary ecosystems. They remind us that satire gains power not from exaggeration alone, but from fidelity to the real world’s granular, delicious, complicated truth.

  • Principal photography duration: 68 days (April 12 – June 18, 2022)
  • Total locations permitted: 42 (28 in NYC, 14 in LA)
  • Union crew members employed: 311 (IATSE, Teamsters, DGA, WGA)
  • Local vendor contracts: 132 in NYC, 47 in LA
  • Food items tracked in continuity database: 1,842
  1. 175 Riverside Drive: Pre-war co-op, 1929 construction, Emery Roth design
  2. Vista Theatre: 1923 opening, LA Historic-Cultural Monument #245
  3. Echo Park Lake Boathouse: 1937 WPA project, $4.2M 2019 retrofit
  4. Steiner Studios Stage 12: 28,000 sq ft, 42-ft ceiling height
  5. Xi’an Famous Foods (Bedford Ave): NYC Health Code §81.03 compliant

These locations weren’t chosen for convenience—they were selected for semantic resonance. A pre-war co-op doesn’t just look expensive; it embodies generational wealth transfer, maintenance fee disputes, and the quiet friction between preservation and renovation. A 1923 movie palace doesn’t just look glamorous; it carries echoes of vaudeville, silent films, and the very idea of communal spectacle that influencers now atomize into individual feeds. By anchoring its satire in such materially rich environments, Materialists achieves something rare: comedy that feels lived-in, urgent, and deeply, deliciously real.